We are so proud to have Chanty LaGrana on board as our beauty expert for “Beauty, Naturally with Chanty.” Not only is she a ‘makeup artist to the stars’, but she also has more than 30 years of experience in television and film, an Emmy win, and multiple ‘Makeup and Hairstylist Guild’ recognitions! She bringsContinue reading “Beauty, Naturally with Chanty”
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Letter From the Editor
Welcome to Feathers and Folklore Magazine
https://www.flipsnack.com/…/feathers_folklore_magazine… Welcome to the premiere digital issue of Feathers & Folklore Magazine, a gathering place for stories that inspire us to live beautifully, mindfully, and purposefully. A Little Style. A Little Soul. A World of Possibility. To everyone who trusted us to tell their story and share their journey, thank you for your openness, yourContinue reading “Welcome to Feathers and Folklore Magazine”
Garlic Parmesan Pasta
Ingredients 120ml (1/2 cup) butter 2 tsp. dried basil, crushed 2 tsp. lemon juice 1 1/4 tsp. garlic powder 3/4 tsp. seasoned salt 220g (8 oz.) fettuccine or angel hair pasta (cooked and drained) 360ml (1 1/2 cups) broccoli floweretts (cooked tender-crisp) 3 Tbsp. walnuts (chopped ) fresh, grated Parmesan cheese Procedure Melt the butterContinue reading “Garlic Parmesan Pasta”
Guacamole
Ingredients 4 avocados 2 tablespoons of pico de gallo Juice of 1/2 lime 2 chopped Jalapeño OR 2 tablespoons of crushed red pepper OR 1 tablespoon of cayenne pepper 1 teaspoon of salt 4 teaspoons of olive oil 1 1/2 teaspoon of chopped garlic 1/2 teaspoon of ground black pepper 1 minced jalapeño OR 2Continue reading “Guacamole”
Spiced Pumpkin Soup
Ingredients 1 Tablespoon butter 1 cup onion, chopped 3 Tablespoons all-purpose flour 1/2 teaspoon curry powder 1/4 teaspoon cumin 1/4 teaspoon ground nutmeg 2 garlic cloves, crushed 1 cup peeled and cubed sweet potato 1/4 teaspoon salt 2 14-oz cans of nonfat and low-sodium chicken broth or vegetable stock 1 15-oz can of pumpkin 1Continue reading “Spiced Pumpkin Soup”